Blood Chemistry and CBC Analysis: Clinical Testing from a Functional Perspective
Dicken Weatherby, ND • Scott Ferguson, ND
September 20, 2004
Bear Mountain Publishing
Price: $ 55.39
Target Audience
Nutrition Practitioners

Summary
Key Features
- In-depth analysis of 52 blood tests, including optimal and functional values
- 62 patterns of functional disorders often missed by standard reference ranges
- Identification of 11 nutrient deficiencies detectable through blood chemistry and CBC tests
- 36 special topics and techniques to expand diagnostic capabilities
- Comprehensive section on patterns existing between multiple tests
- A blood chemistry and CBC tracking form and a conversion chart for converting standard US units into standard international units
- Valuable descriptive inserts on various topics, including metabolic syndrome, cholesterol levels, renal insufficiency, pregnancy’s impact on lab values, digestive insufficiency, calcium regulation, pathogens, and more
- User-friendly appendix with organized blood chemistry and CBC patterns
- Practical guidance on increasing competency in blood chemistry analysis and patient communication
- Emphasis on making blood chemistry testing an indispensable screening tool
Favorite Quotes
We recommend you run a full chemistry panel and CBC every 6 months for active patients and every year for patients on a maintenance program.
Dicken Weatherby, ND and Scott Ferguson, ND
For nutrition clinicians, this book offers a valuable bridge between conventional lab testing and functional nutrition interventions. By providing a deeper understanding of blood chemistry and CBC analysis from a functional perspective, it enables practitioners to identify subtle imbalances and nutrient deficiencies that might otherwise go unnoticed. This approach aligns perfectly with the preventative and personalized nature of nutritional therapy, allowing for more targeted and effective interventions. The functional reference ranges and interpretations presented in this resource expand upon traditional clinical guidelines, offering additional insights that can significantly enhance a nutrition clinician’s practice. By integrating this functional approach, practitioners can connect biochemical markers with potential dietary and lifestyle modifications more effectively, leading to more comprehensive and individualized client care. This book serves as a powerful tool for nutrition professionals seeking to deepen their understanding of lab work and its application in evidence-based nutritional therapy.